A blend of Shiraz (60%) and Sangiovese (40%), both from John Hage's vineyard in Kalimna. Each variety was matured separately before blending prior to bottling. 'Pretty sharp little ferments, about 8 days on skins and pressed into stainless steel. The wine spent a little time in stainless before bein racked into old French oak barriques for maturation', says Col. Squid's Fist is a typically deep, seductive wine, with layers of silken fruit and stacks of vibrant energy. Dangerously gluggable.
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A blend of Shiraz (60%) and Sangiovese (40%), both from John Hage's vineyard in Kalimna. Each variety was matured separately before blending prior to bottling. 'Pretty sharp little ferments, about 8 days on skins and pressed into stainless steel. The wine spent a little time in stainless before being racked into old French oak barriques for maturation', says Col. Squid's Fist is a typically deep, seductive wine, with layers of silken fruit and stacks of vibrant energy. Dangerously gluggable.
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