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Kingsley Grove Queensland Green South Burnett
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Kingsley Grove Queensland Green South Burnett

Note this is an older vintage and the product may not not available any longer. Check the retailers website for more details.

WINERY INFORMATION Situated in the regional town of Kingaroy Kingsley Grove Estate comprises of a lush vineyard and a modern winery working on the concept of from berry to bottle and uses in-house grape varieties to produce innovative wine varietals and blends Established by Michael and Patricia erry in 1998 the Estate is presently managed by their son Simon TASTING NOTES Kingsley Grove Queensland Green is a young wine varietal crafted using early picked Semillon grapes from the estate rsquo s own vineyards This light bodied white wine shows a clear yellow-green hue and contains about 10 9 of alcohol The nose exhibits fruity aromas of apples pears and licorice while the palate is sweet and refreshing filled with Arneis grapes that balance the underlying acidic notes leading to a smooth finale Styled after the Portuguese wine Vinho Verde this wine is created for consumption on release and is a perfect match served chilled with seafood like Queensland Tiger Prawn and sweet sand crab

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Availability

Just Wines
May no longer be available - check with retailer
2016

WINERY INFORMATION Situated in the regional town of Kingaroy Kingsley Grove Estate comprises of a lush vineyard and a modern winery working on the concept of from berry to bottle and uses in-house grape varieties to produce innovative wine varietals and blends Established by Michael and Patricia Berry in 1998 the Estate is presently managed by their son Simon TASTING NOTES Kingsley Grove Queensland Green is a young wine varietal crafted using early picked Semillon grapes from the estate rsquo s own vineyards This light bodied white wine shows a clear yellow-green hue and contains about 10 9 of alcohol The nose exhibits fruity aromas of apples pears and licorice while the palate is sweet and refreshing filled with Arneis grapes that balance the underlying acidic notes leading to a smooth finale Styled after the Portuguese wine Vinho Verde this wine is created for consumption on release and is a perfect match served chilled with seafood like Queensland Tiger Prawn and sweet sand crab

Vintage: 2016



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